Rich, bold and luscious, this Brut Sparkling wine is a celebration in your glass, any day of the week. Made with traditional Méthode Champenoise techniques, but in an easy-to-love Californian style. With the pop of the cork, you’ll get juicy aromas of honeydew, white peach and orange blossom followed by tastes of tropical pineapple, honeydew and a light toastiness that’s uniquely Toast Brut Sparkling!
Planning a big day and want Toast? Find out how much to serve here!
- Silver Medal, San Francisco Chronicle Wine Competition, Jan. 2017
- Gold Medal, New York World Wine & Spirits Competition, Sept. 2016