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July 20, 2017 | JaM Cellars

Toast Royale

Let's sip like royalty, baby! Keep in mind this is French royalty, not English. So you gotta say it like rrroy-aaaal for the proper effect.

We're using Toast Sparkling to make this classic Kir Royale recipe, named after its French creator, Felix Kir.

Splash a bit of creme de cassis at the bottom of your glass (1 oz if you wanna get technical), and top it off with Toast!

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